How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame And Barley Salad?

You need 14 ingredients. The key ingredients include: Dressing, 5 teaspoons olive oil, 1 tablespoon grated lemon rind, 2 tablespoons fresh lemon juice, and more.

Is Edamame And Barley Salad suitable as salads?

Yes, Edamame And Barley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Edamame And Barley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Edamame And Barley Salad Recipe

Name: Edamame And Barley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 5 teaspoons olive oil; 1 tablespoon grated lemon rind; 2 tablespoons fresh lemon juice; 1 tablespoon whole-grain Dijon mustard; 1/2 teaspoon fresh ground black pepper; Salad; 1 cup uncooked pearl barley; 1 cup coarsely chopped red bell pepper; 3/4 cup chopped red onion; 1/4 cup chopped fresh cilantro; 1/4 cup chopped of fresh mint; 1 1/4 teaspoons salt; 1 (16 ounce) bag frozen shelled edamame, thawed (green soybeans)

Edamame And Barley Salad

Eats Now Editorial Team · 101 kcal · Salads

Edamame And Barley Salad – a delicious recipe with Dressing, olive oil, lemon rind, lemon juice, whole-grain, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Edamame And Barley Salad

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