Ed'S Simple Marmalade

1. 1

   Pour 2 cups sugar in a large pot.

2. 2

   Add water; watch, you need to make a heavy syrup.

3. 3

   Simmer until color starts to darken.

4. 4

   In a food processor shred the oranges.

5. 5

   Put cinnamon and oranges into heavy syrup and stir.

6. 6

   Cook until done.

7. 7

   Let cool and then refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.