Eat For Eight Bucks: Pork Belly Sandwiches, Chinese-Style Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 tablespoons vegetable oil", "2 tablespoons sugar", "1 pound boneless pork belly, cut in three equal-sized pieces", "2 tablespoons soy sauce", "2 sticks cinnamon and 2 whole star anise", "1 tablespoon five-spice powder (see ""A note on spices".

Yes, Eat For Eight Bucks: Pork Belly Sandwiches, Chinese-Style Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.