Warm up with this hearty Eat For Eight Bucks: Black Bean And Sweet Potato Chili recipe. Made with olive oil, yellow onion, orange pepper and red pepper.…
This Eat For Eight Bucks: Black Bean And Sweet Potato Chili relies on simple, everyday ingredients such as olive oil, medium yellow onion, diced, orange pepper, diced and red pepper, diced. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026