How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Yellow Thai Curry?

You need 6 ingredients. The key ingredients include: 1 lb chicken breast, cut into bite-sized pieces, 1 tablespoon vegetable oil, 1 large onion, sliced, 3 medium potatoes, peeled and diced, and more.

Is Easy Yellow Thai Curry suitable as meat & poultry?

Yes, Easy Yellow Thai Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Yellow Thai Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Yellow Thai Curry Recipe

Name: Easy Yellow Thai Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, cut into bite-sized pieces; 1 tablespoon vegetable oil; 1 large onion, sliced; 3 medium potatoes, peeled and diced; 1 (14 g) can yellow curry paste (Maesri brand); 1 (13 1/2 ounce) can coconut milk

Easy Yellow Thai Curry – a delicious recipe with chicken breast, vegetable oil, onion, potatoes, yellow curry, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb chicken breast, cut into bite-sized pieces
1 tablespoon vegetable oil
1 large onion, sliced
3 medium potatoes, peeled and diced
1 (14 g) can yellow curry paste (Maesri brand)
1 (13 1/2 ounce) can coconut milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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