How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vegetable Curry?

You need 11 ingredients. The key ingredients include: 1 Carrot, halved and sliced, 1/2 Red Bell Pepper, cut into squares, 1/2 Zucchini, halved and sliced, 3 Spring onions, finely sliced, and more.

Is Easy Vegetable Curry suitable as vegetarian?

Yes, Easy Vegetable Curry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Vegetable Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Vegetable Curry Recipe

Name: Easy Vegetable Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 Carrot, halved and sliced; 1/2 Red Bell Pepper, cut into squares; 1/2 Zucchini, halved and sliced; 3 Spring onions, finely sliced; 1/2 Red onion, chopped; 1 tsp Ginger, finely chopped; 1 tsp minced garlic; 1 tbsp yellow currypaste; 1 tsp garam masala; 1 Peanutoil; 1 Salt

Easy Vegetable Curry – a delicious recipe with Carrot, Red Bell Pepper, Zucchini, Spring onions, Red onion, Ginger. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Easy Vegetable Curry

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