How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 can Veg-All, drained, 1 can shoe-peg corn, 1 med. onion, chopped fine, 1 c. celery, chopped, and more.

Is Easy Vegetable Casserole suitable as general?

Yes, Easy Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Vegetable Casserole Recipe

Name: Easy Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Veg-All, drained; 1 can shoe-peg corn; 1 med. onion, chopped fine; 1 c. celery, chopped; 1 c. mayonnaise (may use low-fat); 1 c. grated cheddar cheese; Ritz crackers, crushed; 1 stick melted margarine

Easy Vegetable Casserole – a delicious recipe with Veg-All, shoe-peg corn, onion, celery, mayonnaise, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can Veg-All, drained
1 can shoe-peg corn
1 med. onion, chopped fine
1 c. celery, chopped
1 c. mayonnaise (may use low-fat)
1 c. grated cheddar cheese
Ritz crackers, crushed
1 stick melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
755 kcal
Category
General

Eats Now Editorial Team

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Easy Vegetable Casserole

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