Easy Turkey Loaf Recipe

Name: Easy Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, minced; 1/2 medium green pepper, chopped; 1 Tbsp. oil; 2 slices sour dough bread; 2 eggs; 3/4 tsp. seasoned salt; 1/8 tsp. seasoned black pepper; 1/2 tsp. poultry seasoning; bottled meatless spaghetti sauce; 1 lb. ground turkey; 1 Tbsp. grated Parmesan cheese

Servings: persons

1 small onion, minced
1/2 medium green pepper, chopped
1 Tbsp. oil
2 slices sour dough bread
2 eggs
3/4 tsp. seasoned salt
1/8 tsp. seasoned black pepper
1/2 tsp. poultry seasoning
bottled meatless spaghetti sauce
1 lb. ground turkey
1 Tbsp. grated Parmesan cheese

1
In a small skillet saute onion and green pepper in oil for about 5 minutes.
2
Crumble bread into bowl.
3
With fork beat in eggs, seasonings and 1/3 cup spaghetti sauce.
4
Stir in onion and pepper mixture.
5
Add turkey and with hands, mix lightly but thoroughly.
6
Pack into a 7 x 4 x 2-inch loaf pan.
7
Spread 1/4 cup spaghetti sauce over top.
8
Sprinkle with cheese.
9
Bake at 375u00b0 for 1 hour and let stand in pan about 10 minutes.
10
Lift out and set on small platter.
11
Garnish with parsley.

323

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 small onion, minced, 1/2 medium green pepper, chopped, 1 Tbsp. oil, 2 slices sour dough bread, and more.

Yes, Easy Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Turkey Loaf

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