Easy Tarts

1. 1

   Put vanilla wafer in cupcake paper.

2. 2

   Add a small dab of butter or oleo

3. 3

   on

4. 4

   top

5. 5

   of

6. 6

   wafer.

7. 7

   Mix

8. 8

   cream

9. 9

   cheese, lemon juice, vanilla, sugar

10. 10

    and egg until smooth.

11. 11

    Spoon mixture on top of wafer and

12. 12

    butter or oleo until cupcake paper 1/2 full. Bake at 375u00b0 for 15 minutes.

13. 13

    Remove from oven; cool slightly. Spoon 1 tablespoon

14. 14

    of

15. 15

    cherry

16. 16

    pie

17. 17

    filling

18. 18

    on top of cooked tart.

* Per serving · 4 servings · Values may vary.

No additional tips available.