Try this homemade Easy Tapenade recipe the whole family will love. Made with black olives, anchovy, garlic and capers. Easy step-by-step instructions in…
This Easy Tapenade relies on simple, everyday ingredients such as anchovy fillets, rinsed, garlic cloves, minced, capers and basil, slivered. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026