How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Taco Dip?

You need 9 ingredients. The key ingredients include: 8 oz. sour cream, 1 jar salsa (approximately 12 oz.), 1 large tomato, finely chopped, 8 oz. Cheddar cheese, finely shredded, and more.

Is Easy Taco Dip suitable as snacks & appetizers?

Yes, Easy Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Taco Dip Recipe

Name: Easy Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. sour cream; 1 jar salsa (approximately 12 oz.); 1 large tomato, finely chopped; 8 oz. Cheddar cheese, finely shredded; tortilla chips (preferably Tostitos brand); 8 oz. cream cheese; 1 green pepper, finely chopped; 1/4 head iceberg lettuce, finely chopped; 8 oz. Monterey Jack cheese, finely shredded

Easy Taco Dip – a delicious recipe with sour cream, salsa, tomato, Cheddar cheese, tortilla chips, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. sour cream
1 jar salsa (approximately 12 oz.)
1 large tomato, finely chopped
8 oz. Cheddar cheese, finely shredded
tortilla chips (preferably Tostitos brand)
8 oz. cream cheese
1 green pepper, finely chopped
1/4 head iceberg lettuce, finely chopped
8 oz. Monterey Jack cheese, finely shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Taco Dip

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