How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Swiss Steak?

You need 8 ingredients. The key ingredients include: 1/2 c flour, 1 tsp salt, 1/2 tsp pepper, 1/4 tsp garlic powder, and more.

Is Easy Swiss Steak suitable as meat & poultry?

Yes, Easy Swiss Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Swiss Steak Recipe

Name: Easy Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c flour; 1 tsp salt; 1/2 tsp pepper; 1/4 tsp garlic powder; 1 small onion chopped; 1/2 tsp shortening; 1/2 c canned tomatoes; 1 lb. round steak

Easy Swiss Steak – a delicious recipe with flour, salt, pepper, garlic, onion, shortening. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c flour
1 tsp salt
1/2 tsp pepper
1/4 tsp garlic powder
1 small onion chopped
1/2 tsp shortening
1/2 c canned tomatoes
1 lb. round steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Cabbage Rolls
Chinese Fried Rice
Chicken Tetrazzini
Beefy Corn Bread

Easy Swiss Steak

How did you like this recipe?

Frequently Asked Questions