Easy Sweet Potato Casserole Recipe

Name: Easy Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (40 ounce) cans cut sweet potatoes in syrup, drained (I keep about 1/8 cup of the syrup from 1 can); 1 1/4 cups granulated sugar; 1/2 cup butter, softened; 1/2 cup milk; 2 large eggs; 1 1/4 teaspoons vanilla extract; 1/2 teaspoon salt; 1 1/4 cups firmly packed brown sugar; 1 1/4 cups finely chopped pecans; 1/2 cup all-purpose flour; 1/3 cup butter, melted; 1 (16 ounce) bag mini marshmallows

Servings: persons

3 (40 ounce) cans cut sweet potatoes in syrup, drained (I keep about 1/8 cup of the syrup from 1 can)
1 1/4 cups granulated sugar
1/2 cup butter, softened
1/2 cup milk
2 large eggs
1 1/4 teaspoons vanilla extract
1/2 teaspoon salt
1 1/4 cups firmly packed brown sugar
1 1/4 cups finely chopped pecans
1/2 cup all-purpose flour
1/3 cup butter, melted
1 (16 ounce) bag mini marshmallows

1
Pre-heat oven to 350 degrees.
2
Beat sweet potatoes, reserved syrup, and next 6 ingredients at medium speed with an electric mixer until smooth.
3
Spoon potato mixture into a lightly greased 13- x 9-inch baking dish.
4
Combine 1 1/4 cups brown sugar and next 3 ingredients with a fork.
5
Sprinkle evenly over top of sweet potato mixture.
6
Bake uncovered at 350u00b0 for 30 to 35 minutes.
7
Take out of oven, scatter marshmallows evenly on top, slightly pushing down to steady them, and bake for additional 10-12 minutes, or just until marshmallows are lightly golden on top.

1291

kcal

Calories

Fat

164

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 (40 ounce) cans cut sweet potatoes in syrup, drained (I keep about 1/8 cup of the syrup from 1 can), 1 1/4 cups granulated sugar, 1/2 cup butter, softened, 1/2 cup milk, and more.

Yes, Easy Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Sweet Potato Casserole

How did you like this recipe?

Frequently Asked Questions