How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Sweet And Sour Ribs Recipe?

You need 10 ingredients. The key ingredients include: 2-4 lbs pork side ribs, 1/2 c. flour, extra virgin olive oil sauce, 1 1/2 c. golden sugar, and more.

Is Easy Sweet And Sour Ribs Recipe suitable as soups & stews?

Yes, Easy Sweet And Sour Ribs Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Sweet And Sour Ribs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Sweet And Sour Ribs Recipe

Name: Easy Sweet And Sour Ribs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-4 lbs pork side ribs; 1/2 c. flour; extra virgin olive oil sauce; 1 1/2 c. golden sugar; 1 c. ketchup; 1 c. white vinegar; 1 teaspoon chili pwdr; 4 tbsp. Worcestershire sauce; 1 teaspoon salt; 1 1/2 c. water

Try this homemade Easy Sweet And Sour Ribs recipe the whole family will love. Made with pork side ribs, flour, extra virgin olive oil sauce and golden s…

This Easy Sweet And Sour Ribs relies on simple, everyday ingredients such as pork side ribs, flour, extra virgin olive oil sauce and golden sugar. It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Sweet And Sour Ribs Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions