Easy Sugar Cookies

Name: Easy Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 cup powdered sugar; 1 cup corn oil; 1 cup butter, softened; 2 eggs; 1/2 teaspoon vanilla; 1/2 teaspoon almond flavoring; 4 1/2 cups flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon cream of tartar

Eats Now Editorial Team · 1341 kcal · Baking & Desserts

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Easy Sugar Cookies – a delicious recipe with sugar, powdered sugar, corn oil, butter, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
1 cup powdered sugar
1 cup corn oil
1 cup butter, softened
2 eggs
1/2 teaspoon vanilla
1/2 teaspoon almond flavoring
4 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cream of tartar

1
Beat the two sugars, butter, and oil untill well blended.
2
add eggs and flavorings, beat till blended.
3
sift the dry ingredients and add gradually untill well combined.
4
by hand, roll into 1 inch balls and place on ungreased cookie sheet, 2 inches apart.
5
grease the bottom of a glass, dip into sugar or colored sugar, press cookies out.
6
bake at 325 degrees for 15 to 20 minutes.
7
cool on racks.

1341

kcal

Calories

Fat

195

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup sugar, 1 cup powdered sugar, 1 cup corn oil, 1 cup butter, softened, and more.

Yes, Easy Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1341 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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