Easy Stuffed cabbage

1. 1

   Boil 4-5 of the outside leaves of a head of cabbage until they are soft enough to work with.

2. 2

   While boiling cook onion and garlic till done to your liking

3. 3

   Add hash and sauce .

4. 4

   Heat to blend

5. 5

   When cabbage is cool put 1-2 scoops in the leaf and roll up .

6. 6

   Put into an oven container top with more sauce.

7. 7

   Put into heated350 oven till hot

No additional tips available.