Easy Strawberry Daifuku to Make with Kids

1. 1

   Make the strawberry sweet beans paste.

2. 2

   Divide the sweet beans paste into 4 portion and flatten.

3. 3

   Place a strawberry on each.

4. 4

   Cover the strawberry with the sweet beans paste and make a ball.

5. 5

   Make the skin.

6. 6

   Mash 2 strawberries with a fork.

7. 7

   Put shiratamako and sugar in a heatproof container or a bowl.

8. 8

   Add water and mix until the lumps are gone.

9. 9

   Cover with cellophane wrap and heat for 3 minutes in a microwave.

10. 10

    Mix with a rubber spatula while it is still hot and add the strawberries you mashed at step 2.

11. 11

    Spread katakuriko (not listed) in a shallow tray.

12. 12

    Put Step 3 and coat.

13. 13

    When it cools, divide into 4 pieces.

14. 14

    .

15. 15

    Spread out the skin from Step 6.

16. 16

    Put the strawberry sweet beans paste in, form into a ball, then it is done!

17. 17

    Bon appetit.

18. 18

    The way you decorate really shows your true character.

* Per serving · 4 servings · Values may vary.

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