Easy Sticky Buns

1. 1

   Combine butter, sugar and water , bring to a boil and simmer for 1 minute.

2. 2

   Put 1 tablespoon mixture in each compartment of a 24 hole greased muffin tin.

3. 3

   Evenly distribute nuts in tin. Unroll crescent dough into 3 rectangles.

4. 4

   Sprinkle with raisins. Roll each rectangle up like jelly roll.

5. 5

   Cut each into 8 parts, cut side down.

6. 6

   Bake at 375u00b0 for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.