How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Spicy Thai Slow Cooker Chicken?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) bottle Asian-style toasted sesame salad dressing (such as Kraft(R) Asian Toasted Sesame Dressing & Marinade), 1 tablespoon Thai chili paste, or more to taste, 1 tablespoon ginger garlic paste, 2 tablespoons peanut butter, and more.

Is Easy Spicy Thai Slow Cooker Chicken suitable as meat & poultry?

Yes, Easy Spicy Thai Slow Cooker Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Spicy Thai Slow Cooker Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Spicy Thai Slow Cooker Chicken Recipe

Name: Easy Spicy Thai Slow Cooker Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bottle Asian-style toasted sesame salad dressing (such as Kraft(R) Asian Toasted Sesame Dressing & Marinade); 1 tablespoon Thai chili paste, or more to taste; 1 tablespoon ginger garlic paste; 2 tablespoons peanut butter; 6 pieces skinless, boneless chicken (such as breast halves and thighs)

Try this homemade Easy Spicy Thai Slow Cooker Chicken recipe the whole family will love. Made with sesame salad dressing, chili paste, ginger garlic and…

This Easy Spicy Thai Slow Cooker Chicken relies on simple, everyday ingredients such as ginger garlic paste and peanut butter. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce) bottle Asian-style toasted sesame salad dressing (such as Kraft(R) Asian Toasted Sesame Dressing & Marinade)
1 tablespoon Thai chili paste, or more to taste
1 tablespoon ginger garlic paste
2 tablespoons peanut butter
6 pieces skinless, boneless chicken (such as breast halves and thighs)

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Quick Info

Servings
4 servings
Calories
440 kcal
Category
Meat & Poultry

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