How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Spicy Curried Peas?

You need 11 ingredients. The key ingredients include: 4 teaspoons coconut milk, 3/8 teaspoon red chili powder, 1 1/2 teaspoons coriander powder, 1 pinch turmeric powder, and more.

Is Easy Spicy Curried Peas suitable as soups & stews?

Yes, Easy Spicy Curried Peas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Spicy Curried Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Spicy Curried Peas Recipe

Name: Easy Spicy Curried Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons coconut milk; 3/8 teaspoon red chili powder; 1 1/2 teaspoons coriander powder; 1 pinch turmeric powder; 3/8 teaspoon salt; 2 teaspoons vegetable oil or 2 teaspoons ginger oil; 1 medium onion, chopped; 1 small cinnamon stick; 1/2 teaspoon cumin seed; 4 medium tomatoes, chopped; 1 lb frozen peas or 1 lb fresh peas

Try this homemade Easy Spicy Curried Peas recipe the whole family will love. Made with coconut milk, red chili powder, coriander powder and turmeric pow…

This Easy Spicy Curried Peas relies on simple, everyday ingredients such as coconut milk, red chili powder, coriander powder and turmeric powder. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Spicy Curried Peas

Tips for the best results

Variations & substitutions

My Personal Notes

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