How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen!?

You need 8 ingredients. The key ingredients include: 1 1/2 packs Noodles, 3 tbsp Mentsuyu (3x concentrate), 200 ml Soy milk, 1 tsp or more Doubanjiang, and more.

Is Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen! suitable as pasta & noodles?

Yes, Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen! falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen! Recipe

Name: Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 packs Noodles; 3 tbsp Mentsuyu (3x concentrate); 200 ml Soy milk; 1 tsp or more Doubanjiang; 1 tbsp Ground sesame seeds; 1 Ra-yu; 1 Green Onions (etc); 1 Roasted sesame seeds

Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen! – a delicious recipe with Noodles, milk, Ground sesame seeds, Green Onions, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 packs Noodles
3 tbsp Mentsuyu (3x concentrate)
200 ml Soy milk
1 tsp or more Doubanjiang
1 tbsp Ground sesame seeds
1 Ra-yu
1 Green Onions (etc)
1 Roasted sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Soy Milk Noodle Soup for Udon, Hiyamugi Noodles, or Somen!

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