Bake this irresistible Easy Soy Milk Custard Cream in the Microwave at home. Made with Egg, Sugar, Flour and milk. Easy step-by-step instructions included.
This Easy Soy Milk Custard Cream in the Microwave relies on simple, everyday ingredients such as egg, sugar, flour and soy milk. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Soy Milk Custard Cream in the Microwave delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026