How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Soy Milk Custard Cream in the Microwave?

You need 5 ingredients. The key ingredients include: 1 Egg, 4 tbsp Sugar, 2 tbsp Flour, 200 ml Soy milk, and more.

Is Easy Soy Milk Custard Cream in the Microwave suitable as baking & desserts?

Yes, Easy Soy Milk Custard Cream in the Microwave falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Soy Milk Custard Cream in the Microwave?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Soy Milk Custard Cream in the Microwave Recipe

Name: Easy Soy Milk Custard Cream in the Microwave
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Egg; 4 tbsp Sugar; 2 tbsp Flour; 200 ml Soy milk; 3 drops Vanilla extract

Easy Soy Milk Custard Cream in the Microwave – a delicious recipe with Egg, Sugar, Flour, milk, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Egg
4 tbsp Sugar
2 tbsp Flour
200 ml Soy milk
3 drops Vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Soy Milk Custard Cream in the Microwave

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