How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Slow Cooker Chicken Tikka Masala?

You need 16 ingredients. The key ingredients include: 1 1/2 pounds skinless, boneless chicken breast, cut in bite-sized pieces, 1 (14.5 ounce) can tomato sauce, 1 cup plain yogurt, 1 jalapeno pepper, seeded and minced, and more.

Is Easy Slow Cooker Chicken Tikka Masala suitable as meat & poultry?

Yes, Easy Slow Cooker Chicken Tikka Masala falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Slow Cooker Chicken Tikka Masala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Slow Cooker Chicken Tikka Masala Recipe

Name: Easy Slow Cooker Chicken Tikka Masala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds skinless, boneless chicken breast, cut in bite-sized pieces; 1 (14.5 ounce) can tomato sauce; 1 cup plain yogurt; 1 jalapeno pepper, seeded and minced; 1 tablespoon minced fresh ginger; 1 tablespoon ground cumin; 2 teaspoons garam masala; 2 teaspoons ground black pepper; 2 teaspoons paprika; 1 clove garlic, minced; 1 teaspoon ground cinnamon; 1 teaspoon ground coriander; 1 teaspoon salt; 1 cup heavy whipping cream; 1/4 cup fresh cilantro, chopped; lemon, juiced

Try this homemade Easy Slow Cooker Chicken Tikka Masala recipe the whole family will love. Made with skinless, tomato sauce, plain yogurt and pepper. Ea…

This Easy Slow Cooker Chicken Tikka Masala relies on simple, everyday ingredients such as plain yogurt, minced fresh ginger, ground cumin and garam masala. It comes together quickly and makes 4 servings, at about 566 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Slow Cooker Chicken Tikka Masala

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions