Easy Sherbet Punch

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 2 quarts orange sherbet, 1 (12 fluid ounce) can white grape juice concentrate, partially thawed, 1 (11.5 fl oz) can orange-pineapple-apple juice blend frozen concentrate, partially thawed, 1 (2 liter) bottle ginger ale, at room temperature, and more.

Yes, Easy Sherbet Punch falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.