How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Seafood Bombay?

You need 4 ingredients. The key ingredients include: 1 can cream of chicken soup (or cream of shrimp), 1/2 can (6 1/2 oz.) evaporated milk, 1/2 tsp. curry powder, 1 lb. shrimp *.

Is Easy Seafood Bombay suitable as seafood?

Yes, Easy Seafood Bombay falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Seafood Bombay?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Seafood Bombay Recipe

Name: Easy Seafood Bombay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup (or cream of shrimp); 1/2 can (6 1/2 oz.) evaporated milk; 1/2 tsp. curry powder; 1 lb. shrimp *

Easy Seafood Bombay – a delicious recipe with cream of chicken soup, milk, curry powder, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of chicken soup (or cream of shrimp)
1/2 can (6 1/2 oz.) evaporated milk
1/2 tsp. curry powder
1 lb. shrimp *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Seafood

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Easy Seafood Bombay

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