easy salsa de chicharon

1. 1

   in blender add tomatillos chiles cilantro garlic and water or broth and blend till smooth

2. 2

   heat enough oil to coat a fry pan, when heated add salsa from blender and stir occasionally until it boils.

3. 3

   when it is boiling add bag of cracklins and let simmer until cracklins become soft.

4. 4

   you may add more liquid if you like, and at this point you should taste it for lack of salt and add if needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.