How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Salmon Dip?

You need 9 ingredients. The key ingredients include: 1 (14.75 ounce) can salmon, drained and flaked, 1 (8 ounce) package cream cheese, softened, 1/2 cup sour cream, 2 tablespoons lemon juice, and more.

Is Easy Salmon Dip suitable as seafood?

Yes, Easy Salmon Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Salmon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Salmon Dip Recipe

Name: Easy Salmon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (14.75 ounce) can salmon, drained and flaked; 1 (8 ounce) package cream cheese, softened; 1/2 cup sour cream; 2 tablespoons lemon juice; 1 clove garlic, minced; 1 teaspoon dried parsley; 1/4 teaspoon dried dill; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper

Easy Salmon Dip – a delicious recipe with salmon, cream cheese, sour cream, lemon juice, clove garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14.75 ounce) can salmon, drained and flaked
1 (8 ounce) package cream cheese, softened
1/2 cup sour cream
2 tablespoons lemon juice
1 clove garlic, minced
1 teaspoon dried parsley
1/4 teaspoon dried dill
1/4 teaspoon salt
1/8 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Easy Salmon Dip

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