Easy Salmon Creamy Eggs

1. 1

   Preheat oven to Gas mark 7.

2. 2

   Grease two small dishes with butter.

3. 3

   Ruffle the salmon and arrange in the dish.

4. 4

   Pour over half the cream in each pot (or perhaps a little less.

5. 5

   Then crack one egg into each pot.

6. 6

   Sprinkle with the black pepper.

7. 7

   Cook in the oven for around 6-8 mins or until the eggs have set.

* Per serving · 4 servings · Values may vary.

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