Easy Rolled-Up Cured Ham and Onion Salad

1. 1

   Slice onions thinly and soak in water.

2. 2

   If you are not used to the taste of raw onions, you can sprinkle some salt over it first.

3. 3

   Make sure to drain the water well...

4. 4

   Roll the onions up in cured ham, and place the roll face down when you are done.

5. 5

   Voila!

6. 6

   You can use Japanese, Italian, and other dressings.

7. 7

   For example you can use mayonnaise mixed with ponzu sauce.

8. 8

   They're great just sprinkled with black pepper too!

9. 9

   It's up to you!

10. 10

    I also tried wrapping the rolls with shiso leaves and sprinkled with black pepper to keep it simple.

11. 11

    This version is great too!

12. 12

    Here's another salad I made with carrot-onion dressing.

13. 13

    This is tasty too!

* Per serving · 4 servings · Values may vary.

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