How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Roast Beef Recipe?

You need 7 ingredients. The key ingredients include: 1 (8 ounce.) bottle French or possibly buttermilk salad dressing, 1/2 c. vegetable oil, 1/2 c. red wine vinegar, 1/4 c. black peppercorns, cracked, and more.

Is Easy Roast Beef Recipe suitable as salads?

Yes, Easy Roast Beef Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Easy Roast Beef Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Roast Beef Recipe Recipe

Name: Easy Roast Beef Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce.) bottle French or possibly buttermilk salad dressing; 1/2 c. vegetable oil; 1/2 c. red wine vinegar; 1/4 c. black peppercorns, cracked; 1 tbsp. garlic salt; 1 tbsp. dry oregano, crumbled; 1 (3 lb.) beef shoulder roast

Easy Roast Beef Recipe – a delicious recipe with buttermilk salad dressing, vegetable oil, red wine vinegar, black peppercorns, garlic salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 ounce.) bottle French or possibly buttermilk salad dressing
1/2 c. vegetable oil
1/2 c. red wine vinegar
1/4 c. black peppercorns, cracked
1 tbsp. garlic salt
1 tbsp. dry oregano, crumbled
1 (3 lb.) beef shoulder roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Roast Beef Recipe

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