How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce?

You need 9 ingredients. The key ingredients include: 2 large bowls' worth Cooked rice (warm), 80 grams Pork, thinly sliced (belly, pork bits), 1/2 bunch Komatsuna, 200 ml Dashi stock, and more.

Is Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce suitable as meat & poultry?

Yes, Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce Recipe

Name: Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large bowls' worth Cooked rice (warm); 80 grams Pork, thinly sliced (belly, pork bits); 1/2 bunch Komatsuna; 200 ml Dashi stock; 1 1/2 tbsp Soy sauce; 1 tbsp Sake; 1 dash Salt; 1 tbsp Katakuriko; 1 tsp Sesame oil

Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce – a delicious recipe with rice, Pork, Komatsuna, stock, Soy sauce, Sake. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large bowls' worth Cooked rice (warm)
80 grams Pork, thinly sliced (belly, pork bits)
1/2 bunch Komatsuna
200 ml Dashi stock
1 1/2 tbsp Soy sauce
1 tbsp Sake
1 dash Salt
1 tbsp Katakuriko
1 tsp Sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Meat & Poultry

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Easy Rice Bowl--Pork and Komatsuna with Ankake Sauce

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