How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Rhubarb Crisp?

You need 10 ingredients. The key ingredients include: 4 cups Sliced Rhubarb, 1 cup Light Brown Sugar, 1 cup All Purpose White Flour, 3/4 cups Quick Cooking Rolled Oats, and more.

Is Easy Rhubarb Crisp suitable as baking & desserts?

Yes, Easy Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Rhubarb Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Rhubarb Crisp Recipe

Name: Easy Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Sliced Rhubarb; 1 cup Light Brown Sugar; 1 cup All Purpose White Flour; 3/4 cups Quick Cooking Rolled Oats; 1/2 cups Melted Butter; 1 teaspoon Cinnamon; 1 cup Granulated Sugar; 2 Tablespoons Cornstarch; 1 cup Water; 1 teaspoon Vanilla

Easy Rhubarb Crisp

Eats Now Editorial Team · 816 kcal · Baking & Desserts

Easy Rhubarb Crisp – a delicious recipe with Rhubarb, Light Brown Sugar, Flour, Oats, Butter, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Rhubarb Crisp

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