How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Red Velvet Cake?

You need 11 ingredients. The key ingredients include: 1 (18.25-ounce) package of yellow cake mix, 1 (3 1/2-ounce) package of instant vanilla pudding mix, 4 large eggs, 1/2 cup of vegetable oil, and more.

Is Easy Red Velvet Cake suitable as baking & desserts?

Yes, Easy Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Red Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Red Velvet Cake Recipe

Name: Easy Red Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25-ounce) package of yellow cake mix; 1 (3 1/2-ounce) package of instant vanilla pudding mix; 4 large eggs; 1/2 cup of vegetable oil; 1 cup of water; 1 tablespoon white vinegar; 1 tablespoon unsweetened cocoa powder; 1 cup of cold milk; 1 (8-ounce) package of cream cheese, softened; 1 (3 1/2 ounce) package of instant vanilla pudding mix; 1 (8-ounce) container of nondairy whipped topping

Easy Red Velvet Cake

Eats Now Editorial Team · 684 kcal · Baking & Desserts

Easy Red Velvet Cake – a delicious recipe with cake mix, vanilla pudding, eggs, vegetable oil, water, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Red Velvet Cake

How did you like this recipe?

Frequently Asked Questions