Easy Ravioli Pizza Lasagna

1. 1

   Preheat oven to 325 degrees F (165 degrees C).

2. 2

   Fill a large pot with lightly salted water and bring to a rolling boil. Stir in frozen ravioli and return to a boil. Cook uncovered, stirring occasionally, until the ravioli float to the top and the filling is hot, 6 to 8 minutes. Drain.

3. 3

   Cover the bottom of a 9x13-inch baking dish with some spaghetti sauce. Layer some pepperoni, olives, and mozzarella cheese over sauce. Add a layer of ravioli. Repeat layers of sauce, pepperoni, olives, mozzarella cheese, and ravioli until the baking dish is full.

4. 4

   Bake in the preheated oven until sauce is bubbly and mozzarella cheese is melted, about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.