Name: Easy Raspberry-Lemon Pudding Pie
Yield: 4 servings
Ingredients: 2 pkg. (3.4 oz. each) JELL-O Lemon Flavor Instant Pudding; 2 cups cold milk; 1 ready-to-use graham cracker crumb crust (6 oz.); 1 cup raspberries; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Easy Raspberry-Lemon Pudding Pie – a delicious recipe with cold milk, ready, raspberries. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 pkg. (3.4 oz. each) JELL-O Lemon Flavor Instant Pudding
2 cups cold milk
1 ready-to-use graham cracker crumb crust (6 oz.)
1 cup raspberries
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Raspberry-Lemon Pudding Pie

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