How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pozole Jeff?

You need 12 ingredients. The key ingredients include: 1 lb lean pork butt, cut into 1-inch cubes, 1 onion, chopped, 2 garlic cloves, crushed, 1 (8 ounce) can tomato sauce, and more.

Is Easy Pozole Jeff suitable as soups & stews?

Yes, Easy Pozole Jeff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Pozole Jeff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pozole Jeff Recipe

Name: Easy Pozole Jeff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean pork butt, cut into 1-inch cubes; 1 onion, chopped; 2 garlic cloves, crushed; 1 (8 ounce) can tomato sauce; 2 (15 ounce) cans chili, without beans; 1 (29 ounce) can hominy, drained; 1 bay leaf; 1 teaspoon dried oregano; 1 teaspoon basil; 1 teaspoon parsley; 1 teaspoon cumin; 1 teaspoon chili powder (to taste)

Try this homemade Easy Pozole Jeff recipe the whole family will love. Made with lean pork butt, onion, garlic and tomato sauce. Easy step-by-step instru…

This Easy Pozole Jeff relies on simple, everyday ingredients such as onion, chopped, garlic cloves, crushed, (8 ounce) can tomato sauce and bay leaf. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Pozole Jeff

Tips for the best results

Variations & substitutions

My Personal Notes

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