Easy pinto beans with sausage

1. 1

   In frying pan add sausage and onion and brown till cooked

2. 2

   In stock pot combine beans,rotel tomatoes,chilies,and cooked sausage

3. 3

   Turn heat to low and simmer beans until hot

4. 4

   Season to taste with garlic and cumin

5. 5

   Cut cilantro with kitchen shears in little pieces into the beans

6. 6

   Let beans simmer with all ingredients for about 10 minutes

* Per serving · 4 servings · Values may vary.

No additional tips available.