Easy Pho Ga (Vietnamese Chicken Udon Noodles) Recipe

Name: Easy Pho Ga (Vietnamese Chicken Udon Noodles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 portions Frozen udon noodles; 1/2 Chicken thigh; 1 pack Bean sprouts; 1 Cilantro; 400 ml Water; 1/2 tbsp Chinese style chicken coup base (granulated); 1 tbsp Fish sauce; 1 tsp Salt; 1 pinch Pepper; 1 from 1/4 lemon Lemon juice; 1 pinch Red chili powder (option)

Servings: persons

2 portions Frozen udon noodles
1/2 Chicken thigh
1 pack Bean sprouts
1 Cilantro
400 ml Water
1/2 tbsp Chinese style chicken coup base (granulated)
1 tbsp Fish sauce
1 tsp Salt
1 pinch Pepper
1 from 1/4 lemon Lemon juice
1 pinch Red chili powder (option)

1
Cut the chicken into bite-size pieces, Wash the bean sprouts and drain.
2
Bring a pot of water to a boil.
3
Add the chicken and skim off the scum that rises to the surface
4
Add the marked ingredients in order to the pot and adjust the seasoning.
5
MSG is a good addition!
6
Add the frozen udon noodles to the pot.
7
When the noodles are separated, add the bean sprouts.
8
Bring back to a boil and cook for 1 minute.
9
Serve in bowls and squeeze the lemon juice and sprinkle with cilantro and done
10
Sprinkle with the red chili powder if you like

231

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 portions Frozen udon noodles, 1/2 Chicken thigh, 1 pack Bean sprouts, 1 Cilantro, and more.

Yes, Easy Pho Ga (Vietnamese Chicken Udon Noodles) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pho Ga (Vietnamese Chicken Udon Noodles)

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