Easy Pecan Pie Bar Cookies Recipe

Name: Easy Pecan Pie Bar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust:; 3 cups all-purpose flour; 3/4 cup butter; 1/4 cup white sugar; 2 tablespoons white sugar; 3/4 teaspoon salt; Filling:; 1 1/2 cups light corn syrup; 1 1/2 cups white sugar; 4 eggs, beaten; 3 tablespoons melted butter; 1 1/2 teaspoons vanilla extract; 2 1/2 cups chopped pecans

Servings: persons

Crust:
3 cups all-purpose flour
3/4 cup butter
1/4 cup white sugar
2 tablespoons white sugar
3/4 teaspoon salt
Filling:
1 1/2 cups light corn syrup
1 1/2 cups white sugar
4 eggs, beaten
3 tablespoons melted butter
1 1/2 teaspoons vanilla extract
2 1/2 cups chopped pecans

1
Preheat the oven to 350 degrees F (175 degrees C). Butter a 10x15-inch baking pan.
2
Mix flour, 3/4 cup butter, 1/4 cup plus 2 tablespoons sugar, and salt together in a bowl until crumbly. Press into the prepared pan.
3
Bake crust in the preheated oven until lightly browned, about 20 minutes. Remove and leave oven on.
4
Mix corn syrup, 1 1/2 cups sugar, eggs, melted butter, and vanilla extract together in a bowl until blended. Stir in pecans. Spread filling evenly over the baked crust.
5
Bake in the hot oven until filling is set, about 25 minutes. Let cool completely, and cut into squares.

1772

kcal

Calories

104

Fat

192

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Crust:, 3 cups all-purpose flour, 3/4 cup butter, 1/4 cup white sugar, and more.

Yes, Easy Pecan Pie Bar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Pecan Pie Bar Cookies

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