Bake this irresistible Easy Pecan Pie at home. Made with pie shell, pecan halves, eggs and corn syrup. Easy step-by-step instructions included.
This Easy Pecan Pie relies on simple, everyday ingredients such as inch pie shell, unbaked, pecan halves, dark corn syrup and sugar. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026