Easy Peasy Oreo Balls

1. 1

   Put the Oreos in a food processor and pulse until coarsely chopped.

2. 2

   Add the vanilla, chocolate and sugar and pulse until a sand-like consistency is reached.

3. 3

   Pour into a large mixing bowl.

4. 4

   Using your hands, mold the Oreo mixture into golf ball sized balls. If the mixture isn't sticky enough, add water until it is.

5. 5

   Serve immediately or refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.