Easy Peach Cobbler

1. 1

   Cut peaches into pieces and sprinkle 1/4 cup sugar over them and set aside.

2. 2

   Mix flour and sugar together, then add milk.

3. 3

   Mix well.

4. 4

   Place flour mixture in 13 x 9-inch dish that has melted margarine in it.

5. 5

   Then gently place peaches evenly over mixture, then spooning sugary syrup over this also bake at 350u00b0 for 25 minutes or until top is lightly browned.

No additional tips available.