Easy Paella Recipe

Name: Easy Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 None spicy chorizo sausage, sliced; 1 tbsp olive oil; 1 None red pepper, seeded and sliced; 1 None yellow pepper, seeded and sliced; 1 None onion, finely chopped; 1 clove garlic, crushed; 3 cups cold cooked long-grain or arborio rice; 1 cup white wine; 1 cup chicken stock; Pinch None saffron threads, soaked in 2 tbsp hot water; 12 oz fresh or frozen squid bodies, sliced into rings; 2 cups shredded cooked chicken; None None Chopped fresh parsley, to serve; None None Lemon, to serve

Servings: persons

1 None spicy chorizo sausage, sliced
1 tbsp olive oil
1 None red pepper, seeded and sliced
1 None yellow pepper, seeded and sliced
1 None onion, finely chopped
1 clove garlic, crushed
3 cups cold cooked long-grain or arborio rice
1 cup white wine
1 cup chicken stock
Pinch None saffron threads, soaked in 2 tbsp hot water
12 oz fresh or frozen squid bodies, sliced into rings
2 cups shredded cooked chicken
None None Chopped fresh parsley, to serve
None None Lemon, to serve

1
Heat a large skillet on high heat. Fry chorizo for 3-5 mins, until beginning to brown. Set aside.
2
Heat oil in same pan on medium heat. Saute peppers, onion and garlic for 2-3 mins, until tender.
3
Add rice, wine, stock and saffron mixture and stir to combine. Season. Bring to a boil. Reduce heat to medium-low; simmer for 5-10 mins, stirring occasionally, until most of the liquid has evaporated.
4
Add seafood, chicken and chorizo. Cover and reduce heat to low. Cook, stirring occasionally, for 5 mins. Sprinkle with parsley and serve with lemon.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 None spicy chorizo sausage, sliced, 1 tbsp olive oil, 1 None red pepper, seeded and sliced, 1 None yellow pepper, seeded and sliced, and more.

Yes, Easy Paella falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Paella

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