How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Orange and Avocado Ensalada?

You need 13 ingredients. The key ingredients include: 1 teaspoon white wine vinegar, 2 tablespoons mayonnaise (Best Foods or Hellmans), 2 teaspoons lime juice, 1 teaspoon honey, and more.

Is Easy Orange and Avocado Ensalada suitable as salads?

Yes, Easy Orange and Avocado Ensalada falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Easy Orange and Avocado Ensalada?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Orange and Avocado Ensalada Recipe

Name: Easy Orange and Avocado Ensalada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon white wine vinegar; 2 tablespoons mayonnaise (Best Foods or Hellmans); 2 teaspoons lime juice; 1 teaspoon honey; 1 dash cinnamon; 1 dash ground cayenne pepper; 1 dash fresh ground pepper; 1 pinch kosher salt; 2 large romaine leaves; 1 large avocado, peeled and sliced; 1 orange, peeled, sectioned and seeds removed; 2 tablespoons pine nuts; 2 tablespoons shredded asiago cheese or 2 tablespoons parmesan cheese

Fresh, crisp and full of flavor — this Easy Orange and Avocado Ensalada is a must-try. Made with white wine vinegar, mayonnaise, lime juice and honey. E…

This Easy Orange and Avocado Ensalada relies on simple, everyday ingredients such as white wine vinegar, lime juice, honey and cinnamon. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Orange and Avocado Ensalada

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions