Easy No Cook Salsa

1. 1

   Cut the stems off cilrantro and cut the lime in half.

2. 2

   In a Food processor or blender combine (10oz) Tomatoes and green chilies,Piece of garlic clove,Cilranto with out the stems and salt also add prefered vegetables if youd like.

3. 3

   Squeeze the juice of one half lime into the food processor.

4. 4

   Blend or Process for as short or as long as you would like depending on how chunky you would like it.

* Per serving · 4 servings · Values may vary.

No additional tips available.