How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy No-Bake Cheesecake?

You need 7 ingredients. The key ingredients include: 250 g low-fat cream cheese, at room temperature, 1/4 cup Splenda sugar substitute, 2 tablespoons milk, 1 tablespoon vanilla, and more.

Is Easy No-Bake Cheesecake suitable as baking & desserts?

Yes, Easy No-Bake Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy No-Bake Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy No-Bake Cheesecake Recipe

Name: Easy No-Bake Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g low-fat cream cheese, at room temperature; 1/4 cup Splenda sugar substitute; 2 tablespoons milk; 1 tablespoon vanilla; 2 cups Cool Whip Lite; 1 (21 ounce) can pie filling (I prefer wild berry, but cherry or any other will do); 2 reduced fat graham cracker crust

Easy No-Bake Cheesecake – a delicious recipe with low-fat cream cheese, Splenda sugar substitute, milk, vanilla, pie filling, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 g low-fat cream cheese, at room temperature
1/4 cup Splenda sugar substitute
2 tablespoons milk
1 tablespoon vanilla
2 cups Cool Whip Lite
1 (21 ounce) can pie filling (I prefer wild berry, but cherry or any other will do)
2 reduced fat graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Easy No-Bake Cheesecake

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