Easy Mushroom Paprika Ragout Recipe

Name: Easy Mushroom Paprika Ragout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 lbs fresh white button mushrooms, sliced; 1 small onion, finely chopped (can use shallots in place of onion); 1 -2 tablespoon chopped fresh garlic (or to taste); ½ cup butter (no substitutes); 2 tablespoons cognac; ⅔ cup chicken broth; ⅔ cup whipping cream; 1 tablespoon paprika (can use slightly less); salt and pepper; ½ cup chopped fresh parsley; 13-⅔ cup sour cream; crushed red pepper flakes (optional and to taste); grated parmesan cheese (optional)

Servings: persons

2 12 lbs fresh white button mushrooms, sliced
1 small onion, finely chopped (can use shallots in place of onion)
1 -2 tablespoon chopped fresh garlic (or to taste)
½ cup butter (no substitutes)
2 tablespoons cognac
⅔ cup chicken broth
⅔ cup whipping cream
1 tablespoon paprika (can use slightly less)
salt and pepper
½ cup chopped fresh parsley
13-⅔ cup sour cream
crushed red pepper flakes (optional and to taste)
grated parmesan cheese (optional)

1
In a large heavy skillet (I use my electric frypan for this) over medium-low heat melt butter.
2
Cook the onions and garlic with the crushed red pepper flakes (if using) until soft (about 5 minutes.
3
Add in Cognac and cook over medium heat stirring for about 1 minute.
4
Add in sliced mushrooms, and cook stirring about 2 minutes.
5
Add in broth, whipping cream, paprika, salt and pepper; simmer, stirring occasionally until the liquid is reduced to about 1-1/2 cups (can be a little more than 1-1/2 cups) this should take about 15 minutes to reduce.
6
Remove from heat and add in chopped parsley and sour cream (do not let sour cream boil).
7
Add in a couple of tablespoons Parmesan cheese (if using).

1109

kcal

Calories

101

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 12 lbs fresh white button mushrooms, sliced, 1 small onion, finely chopped (can use shallots in place of onion), 1 -2 tablespoon chopped fresh garlic (or to taste), ½ cup butter (no substitutes), and more.

Yes, Easy Mushroom Paprika Ragout falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Mushroom Paprika Ragout

How did you like this recipe?

Frequently Asked Questions