How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Muffin Tin Rolls(Makes 20 To 24 Rolls) ?

You need 8 ingredients. The key ingredients include: 2 c. warm water, 4 pkg. dry yeast, 1/3 c. honey, 2 tsp. salt, and more.

Is Easy Muffin Tin Rolls(Makes 20 To 24 Rolls) suitable as baking & desserts?

Yes, Easy Muffin Tin Rolls(Makes 20 To 24 Rolls) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Muffin Tin Rolls(Makes 20 To 24 Rolls) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Muffin Tin Rolls(Makes 20 To 24 Rolls) Recipe

Name: Easy Muffin Tin Rolls(Makes 20 To 24 Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. warm water; 4 pkg. dry yeast; 1/3 c. honey; 2 tsp. salt; 3 Tbsp. melted butter or margarine; 1 c. wheat germ; 2 c. wheat flour; 2 c. white flour

Easy Muffin Tin Rolls(Makes 20 To 24 Rolls) – a delicious recipe with water, yeast, honey, salt, butter, germ. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. warm water
4 pkg. dry yeast
1/3 c. honey
2 tsp. salt
3 Tbsp. melted butter or margarine
1 c. wheat germ
2 c. wheat flour
2 c. white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1010 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Muffin Tin Rolls(Makes 20 To 24 Rolls)

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