Easy Morning Waffles Recipe

Name: Easy Morning Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 tablespoon brown sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 3 large eggs, separated; 2 cups 2% milk; 1/4 cup canola oil; 3/4 teaspoon vanilla extract; 1/2 cup butter, cubed; 1/2 cup honey; 1 teaspoon ground cinnamon

Servings: persons

2 cups all-purpose flour
1 tablespoon brown sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
3 large eggs, separated
2 cups 2% milk
1/4 cup canola oil
3/4 teaspoon vanilla extract
1/2 cup butter, cubed
1/2 cup honey
1 teaspoon ground cinnamon

1
In a large bowl, combine the flour, brown sugar, baking powder, salt and cinnamon. In a small bowl, whisk the egg yolks, milk, oil and vanilla; stir into dry ingredients just until moistened. In a small bowl, beat egg whites until stiff peaks form; fold into batter.
2
Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
3
In a microwave, melt the butter, honey and cinnamon; stir until smooth. Serve waffles with syrup.
4
Arrange waffles in a single layer on sheet pans. Freeze overnight or until frozen. Transfer to a freezer container. Pour remaining syrup into a freezer container. Freeze up to 2 months. To use, reheat waffles in a toaster. Microwave syrup until heated through, and serve with waffles.

852

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 tablespoon brown sugar, 2 teaspoons baking powder, 1/2 teaspoon salt, and more.

Yes, Easy Morning Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Morning Waffles

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