How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Moist Chocolate Cupcakes?

You need 5 ingredients. The key ingredients include: 1 (15 ounce) box dark chocolate cake mix, 2 eggs, 1/2 cup vegetable oil, 1 cup sour cream, and more.

Is Easy Moist Chocolate Cupcakes suitable as baking & desserts?

Yes, Easy Moist Chocolate Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Moist Chocolate Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Moist Chocolate Cupcakes Recipe

Name: Easy Moist Chocolate Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) box dark chocolate cake mix; 2 eggs; 1/2 cup vegetable oil; 1 cup sour cream; 1 teaspoon vanilla

Easy Moist Chocolate Cupcakes – a delicious recipe with chocolate cake, eggs, vegetable oil, sour cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 ounce) box dark chocolate cake mix
2 eggs
1/2 cup vegetable oil
1 cup sour cream
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Moist Chocolate Cupcakes

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